Zesty Ziti Delight
Description
Dive into a comforting classic with our Baked Ziti! This Italian-American favorite features tender ziti pasta enveloped in a rich and savory marinara sauce, layered with creamy ricotta, gooey mozzarella, and a sprinkle of Parmesan cheese. Baked to perfection, the result is a bubbling, golden dish that’s sure to warm your soul. Perfect for family dinners or casual gatherings, this hearty and satisfying meal offers a delightful balance of flavors and textures in every bite. Serve it up with a side of garlic bread and a fresh salad for a complete, crowd-pleasing feast.
Ingredients
- 1 lb • ziti pasta
- 4 cups • marinara sauce
- 1 cup • ricotta cheese
- 2 cups • shredded mozzarella cheese
- 1/2 cup • grated Parmesan cheese
- 1 • egg
- 1 tbsp • olive oil
- 3 cloves • garlic, minced
- • Salt and pepper to taste
- • Fresh basil, chopped (for garnish)
Instructions
- Cook the Pasta: Bring a large pot of salted water to a boil. Cook the ziti until al dente. Drain and set aside.
- Prepare the Ricotta Mixture: In a bowl, combine the ricotta cheese, egg, grated Parmesan, salt, and pepper.
- Assemble the Dish: Preheat the oven to 375°F (190°C). In a large skillet, heat the olive oil over medium heat. Add the garlic and cook until fragrant, about 1 minute. Add the marinara sauce and bring to a simmer. In a large mixing bowl, combine the cooked ziti, marinara sauce, and ricotta mixture. Mix until well combined. Transfer the pasta mixture to a baking dish. Top with shredded mozzarella cheese.
- Bake: Bake in the preheated oven for 25-30 minutes, until the cheese is melted and bubbly.
- Serve: Garnish with fresh basil and serve hot.
Comfort food, Italian-American, Cheesy, Pasta bake, Marinara sauce, Ricotta cheese, Mozzarella, Family dinner, Hearty, Casserole
Read it online:
https://www.beveragetraining.com/recipe/zesty-ziti-delight/