Tropical Hawaiian Pizza Delight

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A Perfect Blend of Sweet Pineapple and Savory Ham
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Tropical Hawaiian Pizza Delight

Author: Beverage Training Cooking Method: , Cuisine: , Courses:
Difficulty: Intermediate
Cooking Temp: 475  °F
Best Season: Suitable throughout the year

Description

Transport your taste buds to a tropical paradise with this Hawaiian Pizza, featuring juicy pineapple chunks and smoky ham layered on a bed of melty mozzarella cheese. Each bite delivers a tantalizing mix of sweet and savory flavors, all atop a crispy golden crust. It’s the perfect pizza for those who crave a taste of the islands with every slice!

Ingredients

Instructions

  1. Preheat Oven: Preheat your oven to 475°F (245°C) and place a pizza stone or baking sheet inside to heat up.
  2. Prepare Dough: Roll out the pizza dough on a floured surface to your desired thickness.
  3. Assemble Pizza: Spread the tomato sauce evenly over the dough. Sprinkle the shredded mozzarella cheese on top. Arrange the diced ham and pineapple chunks evenly over the cheese.
  4. Bake Pizza: Carefully transfer the pizza to the preheated pizza stone or baking sheet. Bake for 10-12 minutes, or until the crust is golden and the cheese is bubbly and slightly browned.
  5. Add Toppings: Remove the pizza from the oven and drizzle with olive oil.
  6. Serve: Slice and serve immediately. Enjoy your Hawaiian pizza!
Keywords: Hawaiian, Pineapple, Ham, Mozzarella, Savory, Sweet, Crispy crust, Tropical flavors, Pizza toppings, Island-inspired
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