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Sunrise Bacon and Egg Pizza Delight

Cooking Method ,
Cuisine ,
Courses
Difficulty Intermediate
Cooking Temp 475  °F
Best Season Suitable throughout the year
Description

Wake up to a delicious twist on breakfast with our Bacon and Egg Breakfast Pizza. This mouthwatering creation features a crispy, golden crust topped with layers of savory bacon, perfectly cooked eggs, and a sprinkle of melted cheese. Finished with a touch of fresh herbs and a hint of black pepper, this breakfast pizza is a satisfying and flavorful start to your day. Ideal for a brunch gathering or a special morning treat, it's sure to become a breakfast favorite!

Ingredients
  • • Pizza dough (store-bought or homemade)
  • 2 tbsp • olive oil
  • 1 cup • shredded mozzarella cheese
  • 1/2 cup • grated Parmesan cheese
  • 4 slices • cooked bacon, crumbled
  • 4 large • eggs
  • 1/4 cup • chopped fresh chives
  • • Salt and pepper to taste
Instructions
  1. Preheat Oven: Preheat your oven to 475°F (245°C) and place a pizza stone or baking sheet inside to heat up.
  2. Prepare Dough: Roll out the pizza dough on a floured surface to your desired thickness.
  3. Assemble Pizza: Brush the rolled-out dough with olive oil. Sprinkle the shredded mozzarella cheese and grated Parmesan cheese evenly over the dough. Add the crumbled bacon.
  4. Add Eggs: Carefully crack the eggs onto the pizza, spacing them evenly apart.
  5. Bake Pizza: Carefully transfer the pizza to the preheated pizza stone or baking sheet. Bake for 10-12 minutes, or until the crust is golden and the eggs are set to your desired doneness.
  6. Add Toppings: Remove the pizza from the oven. Sprinkle with chopped fresh chives and season with salt and pepper.
  7. Serve: Slice and serve immediately. Enjoy your Bacon and Egg Breakfast pizza!
Keywords: Breakfast pizza, Bacon, Egg, Savory breakfast, Brunch, Cheese, Morning pizza Egg and bacon, Breakfast, Easy breakfast pizza
Read it online: https://www.beveragetraining.com/recipe/sunrise-bacon-and-egg-pizza-delight/