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Spicy Buffalo Chicken Pizza

Cooking Method ,
Cuisine ,
Courses
Difficulty Intermediate
Cooking Temp 475  °F
Best Season Suitable throughout the year
Description

Dive into a zesty fusion of flavors with our Spicy Buffalo Chicken Pizza. This bold creation features tender chunks of spicy buffalo chicken, drizzled with creamy ranch or blue cheese dressing, and topped with tangy mozzarella cheese. Baked to perfection with a crispy crust and a hint of celery for crunch, it’s the ultimate pizza experience for those who love a little kick in their slice. Perfect for game days or any day you crave something exciting and delicious!

Ingredients
  • • Pizza dough (store-bought or homemade)
  • 1/2 cup • buffalo sauce
  • 1 cup • cooked, shredded chicken
  • 2 cups • shredded mozzarella cheese
  • 1 small • red onion, thinly sliced
  • 1/2 cup • blue cheese crumbles
  • 2 tbsp • extra-virgin olive oil
Instructions
  1. Preheat Oven: Preheat your oven to 475°F (245°C) and place a pizza stone or baking sheet inside to heat up.
  2. Prepare Dough: Roll out the pizza dough on a floured surface to your desired thickness.
  3. Assemble Pizza: Spread the buffalo sauce evenly over the dough. Sprinkle the shredded mozzarella cheese on top. Arrange the shredded chicken and red onion slices evenly over the cheese. Sprinkle blue cheese crumbles on top.
  4. Bake Pizza: Carefully transfer the pizza to the preheated pizza stone or baking sheet. Bake for 12-15 minutes, or until the crust is golden and the cheese is bubbly and slightly browned.
  5. Add Toppings: Remove the pizza from the oven and drizzle with olive oil.
  6. Serve: Slice and serve immediately. Enjoy your Buffalo Chicken pizza!
Keywords: Buffalo chicken, Spicy, Chicken pizza, Ranch dressing, Blue cheese, Tangy, Mozzarella cheese, Crispy crust, Game day food, Flavorful
Read it online: https://www.beveragetraining.com/recipe/spicy-buffalo-chicken-pizza/