Dive into a bowl of bold, aromatic spices with our Vegetable Curry, where fresh veggies meet a fragrant blend of traditional spices. This dish offers a perfect balance of heat, richness, and zest, creating a hearty and healthy meal that's both satisfying and comforting. Perfect for any occasion, this curry brings warmth and color to your table, delivering a taste of the exotic right to your home.
- 2 tbsp • vegetable oil
- 1 large • onion, diced
- 3 cloves • garlic, minced
- 1 tbsp • ginger, minced
- 2 tbsp • curry powder
- 1 tsp • ground cumin
- 1 tsp • ground coriander
- 1/2 tsp • turmeric
- 1/2 tsp • cayenne pepper (optional)
- 1 can • diced tomatoes (14 oz)
- 1 can • coconut milk (14 oz)
- 2 cups • vegetable broth
- 2 large • carrots, sliced
- 1 large • potato, diced
- 1 • bell pepper, diced
- 1 cup • cauliflower florets
- 1 cup • 1 green beans, cut into 1-inch pieces
- • Salt and pepper to taste
- • Fresh cilantro for garnish