Savory & Juicy: Turkey Burger Sensation

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Difficulty: Intermediate
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A Flavorful, Lean Alternative to Traditional Burgers
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Savory & Juicy: Turkey Burger Sensation

Author: Beverage Training Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Best Season: Suitable throughout the year

Description

Savor the taste of a perfectly cooked turkey burger that's as juicy as it is lean. Our turkey burger recipe features tender ground turkey seasoned with fresh herbs and spices, topped with your favorite fixings. Whether you’re grilling up a backyard feast or looking for a healthier burger option, this turkey burger delivers big flavor and satisfaction without the extra calories. Ideal for a wholesome dinner or a casual lunch, it’s a delicious way to enjoy a classic favorite with a modern twist.

Ingredients

Instructions

  1. Preheat the Grill: Preheat your grill to medium-high heat.
  2. Form Patties: In a large bowl, mix together ground turkey, breadcrumbs, egg, onion, parsley, salt, and pepper. Divide into four equal portions and shape into patties.
  3. Grill Patties: Place the patties on the preheated grill and cook for about 5-6 minutes per side, or until fully cooked through.
  4. Toast Buns: Toast the buns on the grill for 1-2 minutes, until lightly golden.
  5. Assemble Burgers: Spread cranberry mayo on the bottom halves of the buns. Place the turkey patties on top, followed by avocado slices, lettuce, and tomato slices. Cover with the top halves of the buns.
  6. Serve: Serve immediately and enjoy your turkey burger!
Keywords: Lean Protein, Ground Turkey, Healthy Burger, Grilled Turkey, Low-Fat Meal, Turkey Patty, Herb-Seasoned, Turkey Burger Recipe, Lightened-Up Classic, Healthy BBQ
 
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