Savor the Flavor: Gourmet Meatballs

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Savor the Flavor: Gourmet Meatballs

Author: Beverage Training Cooking Method: Cuisine: Courses: ,
Difficulty: Beginner
Best Season: Suitable throughout the year

Description

Experience a burst of savory goodness with our gourmet meatballs! Crafted from premium ground meat, perfectly seasoned with a blend of herbs and spices, and simmered in a rich, homemade sauce. Whether served over pasta, in a sub, or as a standalone dish, these meatballs are sure to delight your taste buds and elevate any meal.

Ingredients

Instructions

  1. 1. Mix Ingredients: In a bowl, combine ground meat, breadcrumbs, egg, garlic, parsley, Parmesan, salt, and pepper. Mix until well combined.
  2. 2. Form Meatballs: Shape the mixture into small meatballs.
  3. 3. Cook Meatballs: In a large skillet, cook the meatballs over medium heat until browned on all sides.
  4. 4. Simmer in Sauce: Add marinara sauce to the skillet and simmer until the meatballs are cooked through.
  5. 5. Serve: Serve warm, with toothpicks if desired.
Keywords: Meatballs, Beef, Pork, Beef Meatballs, Pork Meatballs
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