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Morning Tacos: A Flavorful Sunrise

Cooking Method
Cuisine
Courses
Difficulty Beginner
Best Season Suitable throughout the year
Description

Kick off your morning with a burst of flavor with our breakfast tacos! These delicious handheld delights are packed with a savory mix of scrambled eggs, crispy bacon, and melty cheese, all wrapped in a warm, soft tortilla. Topped with fresh ingredients like avocado, salsa, and cilantro, each bite delivers a perfect balance of creamy, tangy, and savory goodness. Whether you're on the go or enjoying a leisurely breakfast, our breakfast tacos offer a convenient and satisfying way to start your day with a smile. Indulge in this delightful morning treat that brings a taste of the Southwest to your breakfast table!

Ingredients
  • 8 small • flour or corn tortillas
  • 1 tablespoon • olive oil
  • 1/2 small • onion, diced
  • 1/2 • bell pepper, diced
  • 1 cup • cooked and crumbled breakfast sausage or bacon
  • 6 large • eggs
  • 1/4 cup • milk
  • • Salt and pepper to taste
  • 1/2 cup • shredded cheddar cheese
  • 1/4 cup • chopped fresh cilantro (optional)
  • • Salsa, avocado, and lime wedges for serving
Instructions
  1. 1. In a skillet, heat the olive oil over medium heat. Add the diced onion and bell pepper and cook until softened, about 5 minutes.
  2. 2. Add the cooked sausage or bacon to the skillet and stir to combine. Cook for an additional 2 minutes.
  3. 3. In a mixing bowl, whisk together the eggs, milk, salt, and pepper. Pour the egg mixture into the skillet and cook, stirring frequently, until the eggs are scrambled and cooked through.
  4. 4. Warm the tortillas in a dry skillet or microwave.
  5. 5. Spoon the scrambled egg mixture into the warm tortillas. Top with shredded cheddar cheese and chopped cilantro, if using.
  6. 6. Serve with salsa, avocado, and lime wedges on the side.
Keywords: Savory, Scrambled eggs, Bacon, Tortilla, Cheese
Read it online: https://www.beveragetraining.com/recipe/morning-tacos-a-flavorful-sunrise/