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Grilled Salmon: Fresh Flavors from the Grill
Perfectly Charred Salmon with a Zesty Citrus Glaze
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Grilled Salmon: Fresh Flavors from the Grill
Description
Elevate your dining experience with our Grilled Salmon, a dish that combines simplicity and sophistication in every bite. Fresh salmon fillets are seasoned to perfection and grilled to a tender, flaky texture, with a delightful char that adds depth and flavor. Finished with a zesty citrus glaze, this dish balances the rich, buttery taste of the salmon with bright, tangy notes. Ideal for a light yet satisfying meal, Grilled Salmon pairs beautifully with a crisp salad or roasted vegetables, offering a delicious and healthy option for any occasion. Enjoy a taste of the outdoors with this beautifully grilled seafood classic that brings both elegance and freshness to your plate.
Ingredients
Instructions
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Preheat the grill to medium-high heat.
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In a small bowl, mix olive oil, lemon juice, garlic, dill, salt, and pepper.
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Brush the salmon fillets with the marinade on both sides.
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Place the salmon fillets on the grill, skin-side down. Grill for 4-6 minutes per side, depending on the thickness of the fillets, until the fish is opaque and flakes easily with a fork.
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Serve with lemon wedges.
Grilled, Fresh, Citrus glaze, Flaky, Tender, Healthy, Charred, Seafood, Light meal, Rich flavor