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Fresh Spinach Salad Delight

Cooking Method ,
Cuisine
Courses
Difficulty Beginner
Best Season Suitable throughout the year
Description

Dive into a bowl of our Vibrant Spinach Salad, where crisp, fresh spinach leaves are the star. This salad combines tender baby spinach with a medley of colorful vegetables, including juicy cherry tomatoes, crunchy cucumbers, and thinly sliced red onions. Tossed with a zesty lemon vinaigrette and topped with crumbled feta cheese and toasted nuts, it’s a perfect balance of flavors and textures. Ideal as a light lunch or a refreshing side dish, this Spinach Salad is both nutritious and satisfying, offering a burst of freshness in every bite. Enjoy a deliciously healthy meal that’s as beautiful as it is beneficial!

Ingredients
  • 8 cups • fresh spinach leaves, washed and dried
  • 1 cup • strawberries, sliced
  • 1/2 cup • almonds, sliced or slivered
  • 1/2 cup • crumbled goat cheese
  • Poppy Seed Dressing Ingredients:
  • 1/4 cup • extra virgin olive oil
  • 2 tablespoons • apple cider vinegar
  • 1 tablespoon • honey
  • 1 tablespoon • poppy seeds
  • • Salt and black pepper to taste
Instructions
  1. Prepare the Dressing: In a small bowl, whisk together olive oil, apple cider vinegar, honey, poppy seeds, salt, and black pepper until well combined.
  2. Assemble the Salad: In a large salad bowl, combine fresh spinach leaves, sliced strawberries, almonds, and crumbled goat cheese.
  3. Dress and Toss: Drizzle the poppy seed dressing over the salad and toss gently to coat all ingredients. Serve immediately.
Keywords: Fresh spinach, Healthy salad, Nutritious greens, Light lunch, Lemon vinaigrette, Feta cheese, Cherry tomatoes, Crunchy vegetables, Nut topping, Refreshing side dish
Read it online: https://www.beveragetraining.com/recipe/fresh-spinach-salad-delight/