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Crisp Caesar Sensation

Cooking Method ,
Cuisine
Courses
Difficulty Beginner
Best Season Suitable throughout the year
Description

Experience the ultimate in salad sophistication with our Caesar Salad. Crisp romaine lettuce is tossed in a creamy, tangy dressing, made from scratch with Parmesan, garlic, and a hint of anchovy for that authentic Caesar flavor. Topped with crunchy croutons and shavings of aged Parmesan, this salad is the perfect balance of freshness and richness. Whether as a side or a standalone dish, our Caesar Salad brings a touch of elegance and bold taste to your dining experience.

Ingredients
  • 1 large • head of romaine lettuce, chopped
  • 1 cup • croutons
  • 1/2 cup • freshly grated Parmesan cheese
  • 1/2 cup • Caesar dressing (homemade or store-bought)
  • Caesar Dressing Ingredients (optional):
  • 1/2 cup • mayonnaise
  • 1 clove • garlic, minced
  • 1/2 teaspoon • Dijon mustard
  • 2 tablespoons • freshly squeezed lemon juice
  • 1/4 cup • grated Parmesan cheese
  • • Salt and black pepper to taste
  • 1 tablespoon • olive oil
  • 1 teaspoon • Worcestershire sauce
Instructions
  1. Prepare the Dressing (if making homemade): In a bowl, whisk together mayonnaise, minced garlic, Dijon mustard, lemon juice, grated Parmesan cheese, salt, black pepper, olive oil, and Worcestershire sauce until smooth.
  2. Assemble the Salad: In a large salad bowl, combine chopped romaine lettuce, croutons, and Parmesan cheese. Drizzle with Caesar dressing and toss until evenly coated. Serve immediately.
Keywords: Crisp, Romaine, Parmesan, Croutons, Anchovy, Creamy dressing, Garlic, Lemon, Classic, Refreshing
Read it online: https://www.beveragetraining.com/recipe/crisp-caesar-sensation/