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Classic Shrimp Cocktail Extravaganza

Cooking Method
Cuisine
Courses
Difficulty Beginner
Best Season Suitable throughout the year
Description

Experience a timeless culinary delight with our Classic Shrimp Cocktail Extravaganza! This elegant appetizer features plump, succulent shrimp perfectly cooked and chilled, served with a zesty homemade cocktail sauce bursting with tangy flavors. Ideal for any gathering, from sophisticated dinner parties to casual get-togethers, this dish combines simplicity and sophistication. Impress your guests with this refreshing and delicious starter that’s as easy to prepare as it is delightful to eat. Dive into the perfect blend of flavors and enjoy a true classic that never goes out of style.

Ingredients
  • 1 lb •large shrimp, peeled and deveined (450 g)
  • 1/2 cup • cocktail sauce
  • • Lemon wedges, for serving
Instructions
  1. 1. Bring a large pot of salted water to a boil. Add the shrimp and cook for 2-3 minutes, or until pink and opaque.
  2. 2. Drain the shrimp and transfer to a bowl of ice water to cool. Drain again.
  3. 3. Arrange the shrimp on a platter with the cocktail sauce in a bowl in the center.
  4. 4. Serve with lemon wedges.
Keywords: Shrimp Cocktail, Shrimp
Read it online: https://www.beveragetraining.com/recipe/classic-shrimp-cocktail-extravaganza/