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Classic Caprese Delight

Cooking Method ,
Cuisine
Courses
Difficulty Beginner
Best Season Suitable throughout the year
Description

Savor the simplicity and elegance of a classic Caprese Salad, where fresh ingredients shine in perfect harmony. Juicy, ripe tomatoes are paired with creamy mozzarella and fragrant basil, all drizzled with a touch of extra virgin olive oil and a balsamic glaze. This vibrant and refreshing salad captures the essence of Italian cuisine, offering a delightful balance of flavors and textures. Perfect as an appetizer or a light meal, our Caprese Salad is a timeless dish that brings a touch of Italy to your table.

Ingredients
  • 4 ripe • tomatoes, sliced
  • 1 pound • fresh mozzarella cheese, sliced
  • 1 bunch • fresh basil leaves
  • 2 tablespoons • extra virgin olive oil
  • 1 tablespoon • balsamic glaze
  • • Salt and black pepper to taste
Instructions
  1. Assemble the Salad: On a large platter, alternate slices of tomatoes and fresh mozzarella cheese. Tuck fresh basil leaves between the slices.
  2. Dress the Salad: Drizzle with extra virgin olive oil and balsamic glaze. Sprinkle with salt and black pepper to taste.
  3. Serve: Serve immediately as a refreshing and colorful appetizer or side dish.
Keywords: Fresh tomatoes, Mozzarella cheese, Basil leaves, Balsamic glaze, Olive oil, Italian cuisine, Simple salad, Appetizer, Healthy dish, Summer recipe
Read it online: https://www.beveragetraining.com/recipe/classic-caprese-delight/