Fiery Bites: Stuffed Jalapeño Poppers

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A Spicy Crunch You Can't Resist
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Fiery Bites: Stuffed Jalapeño Poppers

Author: Beverage Training Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Cooking Temp: 375  °F
Best Season: Suitable throughout the year

Description

Ignite your taste buds with our irresistible stuffed jalapeño poppers! These fiery delights are packed with a creamy cheese filling, wrapped in crispy bacon, and baked to perfection. Perfect for parties, game nights, or any occasion that calls for a spicy kick and a burst of flavor.

Ingredients

Instructions

  1. 1. Prepare Jalapeños: Halve and seed the jalapeños.
  2. 2. Mix Filling: In a bowl, mix cream cheese, shredded cheddar, and crumbled bacon.
  3. 3. Stuff Jalapeños: Fill each jalapeño half with the cheese mixture. If desired, sprinkle with breadcrumbs.
  4. 4. Bake: Place on a baking sheet and bake at 375°F for about 20 minutes, until the jalapeños are tender and the cheese is bubbly.
  5. 5. Serve: Serve warm.
Keywords: Stuffed Jalapeño Poppers, Jalapeños, Cream Cheese, Cheddar Cheese, Bacon
 
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